Friday, January 17, 2025

Just a spoonful

It was a little past noon when I realized I hadn’t eaten all morning. Because I hadn’t been hungry. And I wasn’t in the mood to cook. But now I could use a little something. 

I stared into my cupboard hoping I’d see something quick, easy, and appealing. Soup… canned chicken… tuna… dehydrated potatoes… ramen… refried beans… pancake mix… seasonings… salsa… olive oil… peanut butter… bread… Hmmm, peanut butter. I could make a sandwich. But I wasn’t in the mood for bread. So how about just peanut butter? Sure, I’ve done it before. It turned out to be the perfect thing.

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